Chipotles in Adobo San Marcos 215g Tin

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Chipotles in Adobo San Marcos 215g Tin

215g Tin / NA

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Chipotles in Adobo San Marcos 215g

Chipotles in Adobo San Marcos 215g are an essential ingredient for adding smoky, spicy, and deep flavor to your Mexican and international dishes. These carefully selected chipotle peppers, packed in adobo sauce, deliver an intense and balanced flavor profile, perfect for moles, sauces, stews, marinades, or tacos.

Prepared following the San Marcos tradition, these chipotles in adobo combine medium heat with smoky and slightly sweet notes, bringing authenticity and character to every dish. The 215g tin ensures convenience and freshness, ready to use straight from the kitchen.

Key Features:

• Chipotles in adobo from the renowned San Marcos brand.

• Smoky, spicy, and slightly sweet flavor, perfect for a variety of recipes.

• Medium heat level, ideal for those who enjoy authentic flavor without excessive spiciness.

• 215g tin, practical and ready to use.

• Perfect for moles, sauces, stews, tacos, marinades, and creative cooking.

• A traditional product of Mexican gastronomy.

With Chipotles in Adobo San Marcos 215g, bring an authentic Mexican flavor to your dishes, adding depth and character to every preparation.

Chipotles en Adobo San Marcos 215g

Los Chipotles en Adobo San Marcos 215g son el ingrediente esencial para añadir sabor ahumado, picante y profundo a tus recetas mexicanas y de cocina internacional. Estos chiles chipotle, cuidadosamente seleccionados y envasados en salsa adobo, ofrecen un perfil de sabor intenso y equilibrado, ideal para moles, salsas, guisos, marinadas o tacos.

Elaborados siguiendo la tradición de San Marcos, estos chipotles en adobo combinan picante medio con notas ahumadas y ligeramente dulces, aportando carácter y autenticidad a cada plato. Su presentación en lata de 215 g garantiza practicidad y frescura, lista para usar directamente en la cocina.

Características principales:

• Chipotles en adobo de la reconocida marca San Marcos.

• Sabor ahumado, picante y ligeramente dulce, perfecto para diversas recetas.

• Nivel de picante medio, ideal para quienes disfrutan del sabor auténtico sin excesivo calor.

• Lata de 215 g, práctica y lista para usar.

• Perfectos para moles, salsas, guisos, tacos, marinadas y cocina creativa.

• Producto tradicional de la gastronomía mexicana.

Con los Chipotles en Adobo San Marcos 215g, lleva a tus platos un toque auténtico de sabor mexicano, aportando profundidad y carácter en cada preparación.

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About Chipotle

Chipotles: Characteristics, Origin, Heat Level, and Culinary Uses

Chipotles are ripe jalapeño peppers, carefully smoked and dried, known for their intense, smoky, and moderately spicy flavor, which adds character and depth to a wide variety of dishes. Their unique aromatic profile, with sweet, earthy, and spicy notes, makes them an essential ingredient in Mexican cuisine and international recipes seeking an authentic and sophisticated touch.

Origin and Types:

• Chipotles come primarily from Mexico, where they have been part of culinary tradition for centuries.

• Morita chipotle: dark in color, smoky with sweet, chocolatey notes, medium heat level.

• Meco chipotle: more reddish and dry, with a stronger flavor and slightly higher heat, ideal for sauces and stews.

• Available in the market in dried, powdered, or adobo sauce formats, suitable for various recipes and cooking techniques.

Heat Level:

• Chipotles have a medium heat level, ranging from 2,500 to 8,000 Scoville Heat Units (SHU), depending on type and ripeness.

• Compared to other Mexican chiles:

  • Jalapeño: similar to chipotles (2,500–8,000 SHU).

  • Serrano: hotter (10,000–23,000 SHU).

  • Habanero: much hotter (100,000–350,000 SHU).

• This makes them ideal for those who enjoy authentic chile flavor without excessive heat.

Culinary Uses:

• Key ingredient in moles, sauces, stews, marinades, and adobos.

• Perfect for tacos, burritos, enchiladas, and other traditional Mexican dishes.

• Ideal for spicy sauces, infused oils, soups, and international dishes requiring a smoky, earthy touch.

• Pairs well with chocolate, citrus, meats, fish, and vegetables, enhancing flavors and creating sophisticated contrasts.

Key Features:

• Smoky, earthy, and moderately spicy flavor.

• Highly versatile for traditional and creative cooking.

• Available in dried, powdered, or adobo sauce formats.

• Traditional product of Mexican gastronomy with international recognition.

Chipotles are the perfect choice for adding depth, aroma, and balanced heat to your recipes, preserving the authenticity of Mexican cuisine while bringing personality and flavor to every dish.