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✨ Pure indulgence in every bite.
Discover Malvasía Duck Foie Parfait — an exquisite emulsion made with up to 75% foie gras, offering a creamy, melt-in-the-mouth texture and a delicate, refined flavor that defines true culinary elegance.
For the perfect experience: chill it two hours before serving, slice thinly, and let it rest five minutes at room temperature before tasting.
Proudly certified under the “Tierra de Sabor” quality label — a mark of Spanish excellence.
A gourmet touch that transforms any occasion into something truly special.
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